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In 1998, Sholem Potash had a brazen idea. He was working in a commercial kitchen, serving hundreds of meals daily, and saw how difficult it was to get proper kitchen tools. He decided someone needed to serve the servers, and Culinary Depot was born. Sholem invested his more than twenty years of kitchen experience into the foundation of the business, using that knowledge to understand the real needs of his clients. Today, all of them at Culinary Depot look up to Sholem for his dedication and hard work, and all those needing a commercial kitchen look to Culinary Depot for the excellence and understanding they bring to every project.